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Hot-Dish

July 17, 2019

For the last five months Winterville has been home to a new restaurant that has been gaining a steady and devoted foodie fan base.

Main and Mill Oyster Bar and Tavern has taken over the old Wimpies building at 204 W. Main St. The same layout has been retained with welcoming, warm, and wide open…

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July 10, 2019

Cd’s Grill has celebrated its one-year anniversary and updated its menu and hours just in time for summer. If you’re seeking comfort food in all its forms with a welcoming atmosphere, then Cd’s should be your next food stop.

The restaurant is located at 111 W. Fire Tower Road,…

cheesebiscuits

June 12, 2019

One of my favorite summertime activities is attending cookouts. They have a myriad of tasty food from grilled meats, salads, desserts, and all the other fixings we associate with this event. One of my favorite things to serve at a cookout is seafood in any form from grilled, marinated to fried.

If…

The whiting sandwich from 42 Fry.

May 29, 2019

 

In the South the word sugar has many meanings. To southern women, “Sugar” is a term of endearment or for some, a warning that you are about to be hugged when they say “come give me some sugar.” For others, sugar is verb referring to anything that is sweetened,…

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May 22, 2019

Summer is almost here and that means many local restaurants and eateries will be featuring new products that pay homage to the hot summer months. They will not only cool us off with fun summer drinks and help us unwind, but help you enjoy a relaxing meal with fresh veggies, seafood and other summer…

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May 08, 2019

 

If you haven’t guessed by my last name, I’m Italian. My ancestors immigrated from Naples, Italy, and brought with them an array of recipes that have been passed down, cooked and loved for generations. I am proud to cook and serve my family meals made with love. For all of your…

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May 01, 2019

 

It’s hump day people and I don’t know about you, but I’m already tired just thinking of things that still need to get done. My laundry needs to be folded, the dish washer needs to be emptied, and there’s a to-do list at work a mile long and so on. I have no idea what…

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April 17, 2019

As the Hot Dish writer, I’m lucky to have the opportunity to share my culinary adventures with you on a weekly basis. I get to eat amazing food, meet wonderful business owners, customers, and not only educate you on how food taste, but bring you into the culture that surrounds the food.…

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