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Hot-Dish

September 19, 2018

Some of the best restaurants in any given city can be found tucked away in strip malls on the outskirts of town. Well I have one that’s a real gem in the food scene, CPW’s Fine Food & Spirits, 2422 Stantonsburg Road in the Stanton Square shopping center. This casual, inviting…

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September 12, 2018

Duck Donuts is a sweet spot in Greenville. Nestled in Arlington Commons next to Baby Bump, this confections shop cranks out an average of 9,000 doughnuts a week. Open for 12 years with its start in Duck, it now has five stores on the Outer Banks and about a dozen others throughout North Carolina,…

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September 05, 2018

Trendy Uptown Greenville is now home to a beer and burger joint, Jack Brown’s, that has taken the city by storm.

This story starts with co-founders Aaron Ludwig and Mike Sabin, who started as childhood friends and skateboarders. During the next 20-plus years, Aaron managed a ski and snowboard…

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August 29, 2018

More than 60 years ago, a mom and pop opened a small country store selling gas, snacks and cold drinks. Over time, the family expanded, adding classic country food and more items, and as Greenville steadily grew, so did Peaden’s Grill & Cafeteria. In the past 61 years, Peaden’s has…

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August 22, 2018

Great Harvest Bread Company, 2803 Evans St., is a charming, homespun bakery cafe that serves up fresh baked goods, sandwiches, soups and salads in a warm, inviting atmosphere. Owners Gregg and Kim Green have been managing the franchise cafe since it opened in April 2015.

When you walk into the cafe,…

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August 15, 2018

If you’re looking for new place to hang your hungry hat, then I have the place for you. Newk’s Eatery just opened at 516 S.E. Greenville Blvd., and it’s fantastic!

Every meal is made-to-order in an open-view kitchen. The diverse menu offers toasted sandwiches with flame-grilled…

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August 01, 2018

What do you get when you combine award-winning handmade pizza dough, sauce made from scratch and decades-old Italian culinary tradition? You get Marabella Old World Pizza.

The restaurant focuses on making traditional pizza the way it is made in Italy and in real New York-style pizzerias. It also…

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July 25, 2018

Start with two bankers, one conversation over coffee in November 2016, an idea and a recipe, and you have Smashed Waffles. Founders Justin Cox and Hunter Harrison, dubbed the “Smash Brothers,” wanted to create a food business that was outside the box. They started with a dough recipe,…

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June 13, 2018

School is finally out for the summer, and it’s time to step back and take a break from the hectic pace that life demands. This also means you can take a break from making meals and let someone else do the cooking, pickup and delivery through the third-party restaurant-delivery service Takeout…

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June 06, 2018

Did you know that some of the best kept culinary secrets are nestled inside hotel restaurants? Some of the best chefs, food, atmosphere and experiences can be found adjacent to gleaming front lobby just past the revolving doors. Villedge Wood-Fired Kitchen & Bar, located inside the Greenville…

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11 stories in Hot-Dish. Viewing 1 through 10.
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