Pizza rolls from Upper Deck

By Kristin Day | March 28, 2011 - 8:36am

Pizza rolls are already best-sellers at Upper Deck Sports Bar & Grill (former Boli's on the Boulevard), 703 S.E. Greenville Blvd.

Copper & Vine Kitchen and Wine Bar

By Kelley Kirk | March 7, 2011 - 10:32am

mixer Copper & Vine bar manager Shawn Batts, 35, shared with mixer his recipe for a spring-time refreshing Blueberry Mojito.

Valentine’s Day drinks

February 1, 2011 - 1:40am

The Valentine  1/2 ounce vodka ¹∕³ ounce Chambord raspberry liqueur ¹∕³ ounce Godiva chocolate liqueur ¹∕³ ounceKahlua coffee liqueur Mix ingredients in a Tom Collins glass, stir and serve.

Pour House: Basil's Beer Dip

December 20, 2010 - 4:07pm

With the Super Bowl just around the corner, it's time to start gathering all the best football party snacks.

Pour House: Trash Can from Boli's

November 29, 2010 - 3:30am

Several bars around town offer this decorative drink, but we became fascinated with it during Mug Nights (Tuesdays at Boli's), when it's on special.

Pour House: Trash Can from Boli's

November 29, 2010 - 3:30am

Several bars around town offer this decorative drink, but we became fascinated with it during Mug Nights (Tuesdays at Boli's), when it's on special.

Pour House: Live

September 29, 2010 - 1:00pm

  The Rupe Roofie (formerly, Fruit Stripe Gum) “It’s like an adult version of fruit-stripe gum,” bartender Lindsey Rupe said.

Pour House: Wasabi 88

September 20, 2010 - 5:26am

Owner Dai Nguyen said Wasabi 88 has been at its location on Arlington Boulevard for almost three years and still, some Greenville residents don’t even know it exists.

Pour House: AJ McMurphy's

July 30, 2010 - 3:42am

mixer The staff at A.J. McMurphy’s and its owners, Bill Stom and Shannon Neuhoff, share three — yes, three — drink recipes, as well as instructions to make their special Irish Stew.

Pour House: East Coast Wings

June 25, 2010 - 3:47am

Pour House: Sup Dogs

May 27, 2010 - 3:39am